Antipasti
Wedge SaladTopped with crispy pancetta, tomatoes, bermuda onions and drizzled with blue cheese dressing |
$9.00 |
Mozzarella FrittaLightly breaded, pan fried topped with tomato sauce |
$8.00 |
CesareTraditional romaine lettuce, croutons, parmigiano reggiano |
$0.00 |
Melanzane RipieneEggplant stuffed with spinach, pancetta, and ricotta baked in a fresh plum tomato sauce served over a pesto cream sauce |
$9.25 |
Broccoli Di RapiSauteed with garlic, chili flakes and extra virgin olive oil |
$7.50 |
Bruschetta CasarecciaGarlic tuscan bread, topped with tomatoes, prosciutto, fresh mozzarella, basil, oregano, and extra virgin olive oil |
$8.00 |
Gamberi ScampiShrimp, garlic, white wine, lemon, toasted bread points |
$10.00 |
Calamari FrittiHot cherry peppers, garlic and lemon |
$10.00 |
Insalata Di CasaCalifornia field greens, tomato, and onions |
$4.50 |
Cozze SicilianoMussels, cannelini beans, spicy fresh plum tomato sauce with garlic crostini |
$9.25 |
Pasta E Risotti
Ravioli Di AragosteStuffed with lobster meat, crabmeat finished in a champagne light cream reduction topped with lobster meat and roasted seasonal vegetables |
$19.75 |
RavioliCheese filled topped with tomato sauce and parmigiano reggiano |
$12.50 |
Pappardelle BologneseWide ribbon pasta topped with traditional meat sauce |
$13.50 |
AmatricianaPancetta, sweet onions, fresh plum tomato, cavatelli |
$14.50 |
Orecchiettesweet Italian sausage, broccoli rapi, garlic, pecorino romano |
$14.75 |
FusilliChicken, spinach, wild mushrooms, roasted red peppers, artichokes |
$15.25 |
Risotto Di MareShrimp, scallops, lobster meat served red or white |
$25.00 |
Risotto Con PolloChicken, shallots, wild mushrooms |
$18.00 |
Carne E Pesce - Parmigiane
Veal Parmigiana with Pasta or Salad |
$17.00 |
Chicken Parmigiana with Pasta or Salad |
$15.50 |
Eggplant Parmigiana with Pasta or Salad |
$14.50 |
Vitello RomanoProsciutto, mozzarella, shiitake mushrooms, white wine sauce with ziti or salad |
$19.00 |
Vitello Terra E MareWild mushrooms, 3 jumbo shrimp, fresh plum tomato sauce, with ziti or salad |
$21.50 |
Vitello TartufoShallots, black truffles, light cream reduction with ziti or salad |
$21.00 |
Pollo AffumicatoEggplant, prosciutto and smoked mozzarella, fresh plum tomato sauce with ziti or salad |
$17.25 |
Pollo CarrozzaEgg battered fresh mozzarella, lemon, white sage sauce with ziti or salad |
$18.00 |
Pollo ValdostanaSpinach, prosciutto, fontina cheese, wild mushrooms sweet vermouth lemon sauce with ziti or salad |
$17.50 |
SalmonePan seared, fresh herb pesto, escarole and cannellini beans |
$17.50 |
Ravioli ApertiLobster meat, shrimp, scallops, shallots, zucchini, light pink vodka cream sauce, homemade pasta sheets |
$24.00 |
Pizzette
AragostaLobster meat, shiitake mushrooms, roasted cherry tomatoes, fresh mozzarella |
$16.00 |
PolloRosemary chicken, spinach, fresh mozzarella |
$12.50 |
MargheritaFresh roma tomatoes, fresh mozzarella, fresh basil |
$10.00 |
SalsicciaSweet Italian sausage, tomato sauce, fresh mozzarella |
$12.00 |
A La Carte
Half Ravioli |
$6.00 |
Vegetable |
$4.00 |
Fresh Pasta |
$4.50 |
Meatball |
$2.00 |
Grilled Sausage |
$3.75 |
Fresh Whole Wheat Pasta |
$5.00 |
Children's
Ravioli |
$5.00 |
Chicken Fingers with Fries |
$5.95 |
Pasta with Meatball |
$5.25 |
Chicken Parmigiana with Pasta |
$6.75 |
Small Bites
Chicken Fingers with Fries |
$6.25 |
Buffalo Fingers with Blue Cheese |
$6.75 |
Papparedelle Bolognese |
$13.00 |
Grilled Sausage with Broccoli Rapi |
$9.00 |
Angel Hair with Meatball |
$7.25 |
Chicken Caeser Salad |
$7.75 |
Caprese Salad |
$7.00 |
Meat Ball |
$2.50 |
Appetizers
Buffalo Mozzarella CapreseVine ripe tomatoes, imported buffalo mozzarella, fresh oregano, basil and E.V.O.O |
$12.00 |
Entrée
Rainbow TroutMarinated and grilled, drizzled with lemon and olive oil served over roasted seasonal vegetables with a salad |
$19.00 |
Boneless Short RibsSlowly braised with vegetables, served over two jumbo short rib ravioli with a salad |
$20.00 |
Frutti Di MareClams, mussels, shrimp, scallops and haddock finished in a fresh plum tomato sauce over angel hair with a salad |
$24.00 |
Baked HaddockSeafood ritz cracker stuffing served with potato, vegetable and salad |
$20.00 |
Veal Tenderloin MilaneseLightly breaded, pan fried served with sauteed broccoli rapi and salad |
$22.00 |
Antipasti
Wedge SaladTopped with crispy pancetta, tomatoes, bermuda onions and drizzled with blue cheese dressing |
$9.00 |
Mozzarella FrittaLightly breaded, pan fried topped with tomato sauce |
$8.00 |
Cesare |
$0.00 |
Melanzane RipieneEggplant stuffed with spinach, pancetta, and ricotta baked in a fresh plum tomato sauce served over a pesto cream sauce |
$9.25 |
Broccoli Di RapiSauteed with garlic, chili flakes and extra virgin olive oil |
$7.50 |
Bruschetta CasarecciaGarlic tuscan bread, topped with tomatoes, prosciutto,fresh mozzarella,basil, oregano, and extra virgin olive oil |
$8.00 |
Gamberi ScampiShrimp, garlic, white wine, lemon, toasted bread points |
$10.00 |
Calamari FrittiHot cherry peppers, garlic and lemon |
$10.00 |
Insalata Di CasaCalifornia field greens, tomato, and onions |
$4.50 |
Cozze SicilianoMussels, Cannelini beans, spicy fresh plum tomato sauce with garlic crostini |
$9.25 |
Pasta E Risotti
Ravioli Di AragosteStuffed with lobster meat, crabmeat finished in a champagne light cream reduction topped with lobster meat and roasted seasonal vegetables |
$19.75 |
RavioliCheese filled topped with tomato sauce and parmigiano reggiano |
$12.50 |
Pappardelle BologneseWide ribbon pasta topped with traditional meat sauce |
$13.50 |
AmatricianaPancetta, sweet onions, fresh plum tomato, cavatelli |
$14.50 |
OrecchietteSweet Italian sausage, broccoli rapi, garlic, pecorino romano |
$14.75 |
FusilliChicken, spinach, wild mushrooms, roasted red peppers, artichokes |
$15.25 |
Risotto Di MareShrimp, scallops, lobster meat served red or white |
$25.00 |
Risotto Con PolloChicken, shallots, wild mushrooms |
$18.00 |
Carne E Pesce - Parmigiane
Veal Parmigiana with Pasta or Salad |
$17.00 |
Chicken Parmigiana with Pasta or Salad |
$15.50 |
Eggplant Parmigiana with Pasta or Salad |
$14.50 |
Carne E Pesce
Vitello RomanoProsciutto, mozzarella, shiitake mushrooms, white wine sauce with ziti or salad |
$19.00 |
Vitello Terra E MareWild mushrooms, 3 jumbo shrimp, fresh plum tomato sauce, with ziti or salad |
$21.50 |
Vitello TartufoShallots, black truffles, light cream reduction with ziti or salad |
$21.00 |
Pollo AffumicatoEggplant, prosciutto and smoked mozzarella, fresh plum tomato sauce with ziti or salad |
$17.25 |
Pollo CarrozzaEgg battered fresh mozzarella, lemon, white sage sauce with ziti or salad |
$18.00 |
Pollo ValdostanaSpinach, prosciutto, fontina cheese, wild mushrooms sweet vermouth lemon sauce with ziti or salad |
$17.50 |
SalmonePan seared, fresh herb pesto, escarole and Cannelini beans |
$17.50 |
Ravioli ApertiLobster meat, shrimp, scallops, shallots, zucchini, light pink vodka cream sauce, homemade pasta sheets |
$24.00 |
Pizzette
AragostaLobster meat, shiitake mushrooms, roasted cherry tomatoes, fresh mozzarella |
$16.00 |
PolloRosemary chicken, spinach, fresh mozzarella |
$12.50 |
MargheritaFresh roma tomatoes, fresh mozzarella, fresh basil |
$10.00 |
Salsicciasweet Italian sausage, tomato sauce, fresh mozzarella |
$12.00 |
Pizzette - A La Carte
Half Ravioli |
$6.00 |
Vegetable |
$4.00 |
Fresh Pasta |
$4.50 |
Meatball |
$2.00 |
Grilled Sausage |
$3.75 |
Fresh Whole Wheat Pasta |
$5.00 |
Children’s
Ravioli |
$5.00 |
Chicken Fingers with Fries |
$5.95 |
Pasta with Meatball |
$5.25 |
Chicken Parmigiana with Pasta |
$6.75 |
Small Bites
Chicken Fingers with Fries |
$6.25 |
Buffalo Fingers with Blue Cheese |
$6.75 |
Papparedelle Bolognese |
$13.00 |
Grilled Sausage with Broccoli Rapi |
$9.00 |
Angel Hair with Meatball |
$7.25 |
Chicken Caeser Salad |
$7.75 |
Caprese Salad |
$7.00 |
Meat Ball |
$0.00 |
Appetizers
Short Rib & Provolone AranciniServed with fresh plum tomato and parmigiano, reggiano |
$9.00 |
Buffalo Mozzarella Caprese |
$12.00 |
Entree
PescatoreMussels, scallops, shrimp, clams, salmon and cod, sauteed in a fresh plum tomato sauce served over angel hair with a salad |
$23.00 |
Veal & Chicken SpezzatinoTender pieces of veal and chicken, sauteed with wild mushrooms and roasted eggplant finished in a fresh plum tomato sauce, tossed with gnocchi and parmigiano |
$18.00 |
Arctic CharPan roasted, drizzled with a lemon, ginger, teryake glaze served with potato, vegetable and salad |
$20.00 |
Filet Mignon OskarTwo 4oz. Filets pan seared topped with lobster meat, spinach and hollandaise sauce served with a salad |
$26.00 |
Cod PutanescaSauteed with capers, black olives and anchovies in a fresh plum tomato sauce served over homemade linguini |
$18.00 |